Description: This offering has a fresh aroma and pleasing, lingering pungency. The amber liquor has a malty nuance with a refreshing minty note. This fine tea illustrates why teas from the Dooars district have been increasing in popularity as self-drinkers.
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212° (boiling) Steep Time: 3 min.
Brendan Charles Cook
from Kenosha, WI (United States)
(7/11/2011) Dry Leaf: Good,
Infused Leaf: Very Good, Liquor: Excellent,
"Stunning tea at any value. Richer than a tea from a higher elevation, with a fuller, rounder flavor. Not like any Darjeeling, but perfect in its own way." Reid
from Framingham, MA (United States)
(1/25/2012) Dry Leaf: Average,
Infused Leaf: Average, Liquor: Not my cup,
"When I first reviewed this, I was confusing it with another Dooars. This one is greenish and bitter."
"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with
the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with
sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."