Description: A 2014 Pre-Chingming black tea from Yunnan province. The silky smooth flavor has notes of bittersweet cocoa, and a caramel/molasses sweetness with hints of cassia. With its malty thickness and deep, rich flavor, this selection is a real eye opener!
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212º (boiling) Steep Time: 5 min.
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