Description: The venerable lineage of this fine selection originates in the 18th century. Its enticing flavor has a well rounded cup with complex flavor, including notes of red wine, malt, and a delicate chocolate-like nuance. A truly fine selection in this popular style of China Congou.
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212° (boiling) Steep Time: 4-5 min.
Average of customer reviews submitted during the last year: ; No. of reviews: 1 Dry Leaf Appearance and Feel: Good, Infused Leaf Aroma and Appearance: Good, Infused Liquor Flavor: Average, Overall Value: Not my cup
"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with
the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with
sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."