Description: One of two special lots produced for Upton Tea Imports for the early 2012 first flush season, this tea has a light liquor with delicate floral notes in the aroma and flavor. The sweet finish has a delicate fruity nuance. Due to extremely dry conditions in Darjeeling at the time of production, the entire lot was a mere 9.5kg.
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212° (boiling) Steep Time: 3 min.
"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with
the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with
sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."