Description: This low-grown tea from southern Sri Lanka has long, wiry leaves. The golden red cup has medium body and a distinctive flavor, with stone fruit notes and a sweet aftertaste accented with a hint of citrus. Longer steeping times yield a thicker cup, which retains a smooth character.
Origin: Sri Lanka
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212º (boiling) Steep Time: 3-5 min.
"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with
the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with
sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."