Description: This Jiangxi province Ning Hong Jing Hao has a delicate orchid aroma and a soft, sweet flavor that lingers on the palate. The complex cup has a pleasing balance of strength and flavor. Attractively priced for a select, hand-made tea.
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212° (boiling) Steep Time: 5 min.
Average of customer reviews submitted during the last year: ; No. of reviews: 1 Dry Leaf Appearance and Feel: Very Good, Infused Leaf Aroma and Appearance: Very Good, Infused Liquor Flavor: Very Good, Overall Value: Very Good
from Boulder, CO (United States)
(9/5/2013) Dry Leaf: Very Good,
Infused Leaf: Very Good, Liquor: Very Good,
"Warm, dark, spicey, with hints of pepper and perfume. Rounded but rich, with little tannin and faint fruit."
Average of customer reviews from prior years: ; No. of reviews:
Dry Leaf Appearance and Feel:
, Infused Leaf Aroma and Appearance:
, Infused Liquor Flavor:
"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with
the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with
sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."