Description: Grown just southwest of the Kandy district, this selection yields a rich cup with citrus hints and dark honey notes. The finish is complex, with cedar hints and subtle wintergreen nuances. This solid pick is good for any time of the day, and suitable for drinking hot or iced. This region is where James Taylor first planted bushes in Sri Lanka, formally launching the Ceylon tea industry.
Origin: Sri Lanka
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212° (boiling) Steep Time: 3-5 min.
Average of customer reviews submitted during the last year: ; No. of reviews: 1 Dry Leaf Appearance and Feel: Excellent, Infused Leaf Aroma and Appearance: Very Good, Infused Liquor Flavor: Very Good, Overall Value: Excellent
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sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."