Description: The dry leaf of this tea has an attractive, tippy appearance, and yields a deep, burgundy-red liquor. The tea has a pleasant pungency, which is balanced by a rich, smooth and layered cup with sweet notes of malt and blackcurrants.
Steeping Suggestions: - Leaf Quantity: 2¼ g/cup Water Temp: 212° (boiling) Steep Time: 4-5 min.
"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with
the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with
sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the
freshest product and fairest pricing."