Product Information: TM74
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 TM74: Jun Chiyabari Estate Himalayan Spring

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    Nepal - Black

Description:
   This is the best 2013 first flush selection we cupped from Nepal. The tea has a soft creamy mouth feel and mild pungency. The cup has dark berry notes and a light peppery accent, which come through slightly in the finish.
Origin:
   Nepal

Steeping Suggestions: -
Leaf Quantity: 2 g/cup
Water Temp: 212
Steep Time: 3 min.

How do I "brew" loose tea?
Information on our packaging.
How to store tea properly.
How much tea should I order?
Product Image:
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Average of customer reviews submitted during the last year: 5 out of 5 stars ; No. of reviews: 1
Dry Leaf Appearance and Feel: Excellent,
Infused Leaf Aroma and Appearance: Excellent,
Infused Liquor Flavor: Excellent,
Overall Value: Excellent

Hide recent reviews of this tea (submitted during the last year)

5 out of 5 stars Robert Fielding from Boulder, CO (United States) (9/5/2013)
Dry Leaf: Excellent, Infused Leaf: Excellent,
Liquor: Excellent, Value: Excellent


"Whole greenish leaves yield a slightly jade-colored tea with an outstanding flavor profile. Dominated by complex fruit (orange oil, tropical, peach...), complemented by a hint of tannin, and a full but soft touch on the finish."





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"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the freshest product and fairest pricing."