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Ceylon - All Ceylon Teas

Information regarding this category is available from the first page of items.

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 11. TC49: Great Western Estate Ceylon Pekoe

This medium-bodied tea has a classic Nuwara Eliya character. The liquor has a light brown, coppery hue, and an aroma that hints of fresh cut hay and honey. The cup has a smooth yet brisk texture, as well as classic high grown cedar/green wood notes.

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 12. TC50: Uva BOP

Classic rich Ceylon from a prestigious region in the highlands.

*Some variations are limited:

    15g sample: 14 remaining
    125g packet: 35 remaining
    125g tin: 5 remaining
    250g packet: Sold Out
    250g tin: Sold Out
    500g packet: Sold Out
    1000g bag: 1 remaining

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 13. TC52: Uva Highlands Pekoe

Produced at the highest elevations from plantations in the Uva district, this tea has a wonderfully fresh aroma and flavor. The liquor possesses wintergreen overtones and hints of eucalyptus, providing an interesting cup character.
Average Customer Review:   4 out of 5 stars - review details

*Some variations are limited:

    12g sample: 10 remaining
    100g packet: 11 remaining
    100g tin: Sold Out
    200g packet: Sold Out
    200g tin: Sold Out
    400g packet: Sold Out
    800g bag: Sold Out

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 14. TC56: Shawlands Estate FBOP

From the popular Shawlands Estate, this flavorful tea is well-balanced with a typical high-grown pungency. A hint of wintergreen adds a pleasant complexity to the cup, which can be enjoyed plain or with a bit of milk. We recommend a 3-4 minute steeping time for best result ...

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 15. TC57: Aislaby Estate Pekoe

This well-made selection yields an aromatic cup with a lovely wintergreen note. The liquor is full-bodied, bright, and brisk.
Average Customer Review:   4 out of 5 stars - review details

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 16. TC76: Lumbini Estate FBOPF Ex. Spl.

This well-made tea yields a robust, brisk infusion that can be enjoyed plain or with milk. The rich flavor profile has a clean character with an interesting hint of wintergreen.
Average Customer Review:   4 out of 5 stars - review details

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 17. TC78: Frances Bissell's Special Blend

The Times Cook (The Times, London) has suggested this insightful blend of Ceylon teas from the Nuwara Eliya, Kandy and Dimbula regions. An exemplary Ceylon experience.

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 18. TC79: Lumbini Estate FF Sp.

The Lumbini Estate is located in the Ruhuna growing district, and is known for producing superb teas. The stunning leaf of this special lot is composed of a very fine plucking with a profusion of golden tips. This cup has a rich character, with sweet, malty notes and interesting spicy nuance ...
Average Customer Review:   5 out of 5 stars - review details

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 19. TC85: Kenilworth Estate OP

This estate produces some of the best whole-leaf teas in Sri Lanka. For the Ceylon enthusiast. Drink with or without milk. A choice lot with a bold-leaf style. Steep for five to six minutes.

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 20. TC88: St. James Estate BOP

This broken-leaf tea yields an aromatic, bright-coppery cup. The full-bodied liquor is pleasantly pungent and is accentuated with mellow wintergreen notes.

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"Upton Tea Imports was founded in 1989 with the objective of providing the North American tea drinker with the finest teas available. We purchase teas from reputable brokers and estates worldwide, dealing only with sources who are capable of providing top quality teas. We sell directly to the consumer, thus ensuring the freshest product and fairest pricing."