Ginseng Oolong

An interesting twist on a Chinese classic. The rolled leaves are coated with ground ginseng, producing an exceptional, silky-smooth cup. The aroma has the floral sweetness of Tie-Guan-Yin, with mellow ginseng notes. This lot has a bit of licorice juice added, which further adds to the natural sweetness. Suitable for multiple infusions.
Add to Favorites
Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-4 min.
Water Temperature: 190 degrees

Ginseng Oolong Review