Sticky Rice Pu-Erh Tuo Cha

This selection is a mixture of Shou Pu-Erh and the Nuo Mi Xiang herb. When infused, the liquor yields an earthy aroma with hints of cinnamon. The earthy flavor emerges in the cup, along with notes of dark molasses and honey. Each square or heart-shaped (as available) "tuo cha" piece will yield approximately two cups of tea.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 6-7 min.
Water Temperature: 212 degrees (boiling)

Sticky Rice Pu-Erh Tuo Cha Reviews

Overall Rating: 4.5 / 5.0 (based on 2 reviews)

Robus Flavorful
W. ALLEN – NC – October 21, 2017

I absolutely love this tea. I purchased a variety of samples for my sister B-day. Her taste is not as safisticated as mine. I was so happy she gave me back this tea. I ordered more than one of these tea because I like it so much. We exchanged gifts.

Nice simple pu-erh
Stephanie – CA – October 15, 2017

Yum yum. This one is earthy, starchy and rich. It's a go-to tea when I'm looking for something dark and strong.

Sticky Rice Pu-Erh Tuo Cha Review