Huangshan Mao Feng

Produced in An Hui province, this classic green tea yields a smooth, complex cup. The flavor profile has a note of steamed peas, with hints of popped corn. This tea is one of China's "Ten Famous Teas", a traditional list containing what was purported to be the best teas produced in China long ago.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3 min.
Water Temperature: 180 degrees

Huangshan Mao Feng Review