Himalayan Delight GBOP

Complemented by a small amount of golden tips, the well-made, dark brown leaves yield a rich cup with a fruity character. The aroma is complex, with nuances of dark berries and red apples. Notes of peach and honey in the ruby-copper infusion lead to a crisp, clean finish, hinting of muscatel.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3 min.
Water Temperature: 212 degrees (boiling)

Himalayan Delight GBOP Review