Earl Grey Ceylon Select

The base for this tea is a quality broken-leaf Ceylon tea. Just the right amount of bergamot is added to achieve a balanced cup. A gold medal winner at London's Fine Foods Fair.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-5 min.
Water Temperature: 212 degrees (boiling)

Earl Grey Ceylon Select Review