Hattialli Estate GTGFOP

A sprinkling of golden tips adorns the bold, dark leaves in this 2016 selection from Hattialli Estate. The dark copper infusion has a malty aroma with hints of red wine and a light suggestion of rose. Nuances of cocoa and a dried fruit sweetness complement the silky smooth cup, which finishes on a crisp, clean note.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 4-5 min.
Water Temperature: 212 degrees (boiling)

Hattialli Estate GTGFOP Review