Marangi Estate TFBOP Cl. Spl.

A dark copper-red infusion is produced from the dark brown leaves and abundant golden tips of this 2016 offering. The bright cup has a malty aroma and strong flavor profile with sweet notes of honey and cocoa. The finish is crisp and clean.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3-5 min.
Water Temperature: 212 degrees (boiling)

Marangi Estate TFBOP Cl. Spl. Review