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Organic Lung Ching

Produced in the mountainous region of Zhejiang province, this distinguished selection represents an especially good value in Lung Ching tea. Hand-processed leaves are fashioned into flat, yellow-green leaf sets, yielding a flavorful cup with a sweet character and buttery smooth mouth feel. The aroma is fragrant with nutty notes and a light floral hint.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 3 min.
Water Temperature: 180 degrees

Organic Lung Ching Review