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China Green Mao Jian

The twisted, dark olive leaves, from a mao jian (one leaf and a bud) plucking, produce a dark golden liquor with a sweet, fruity aroma. The buttery cup has light floral notes and a sweetness reminiscent of sugar cookies.
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Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup
Steep Time: 2-3 min
Water Temperature: 170degrees

China Green Mao Jian Review