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Hattialli Estate STGFOP Gold Tips
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A profusion of downy golden tips provides a striking contrast to the dark brown leaves in this top-quality Assam offering. With a complexity in both the aroma and flavor, the dark amber cup is smooth and rich. Layers of malt, cocoa, and wine linger into a light spicy finish.

TA95 |
$1.13/cup

Halmari Estate Golden Tips GTGFOP1
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Downy golden tips provide a stunning contrast to the glossy, dark brown leaves in this outstanding 2017 selection from the esteemed Halmari Estate. The aroma is fragrant with hints of malt and honey. The complex flavor profile introduces layers of Burgundy and malt, complemented by hints of cocoa that linger into the finish.

TA17 |
$0.80/cup

Doomni Estate GBOP
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Bountiful golden tips complement the dark brown, well-made leaves in this exemplary 2016 selection from the Doomni Estate. The aroma is sweet and malty with toasty hints. The ruby-copper cup is hearty and complex, with a velvety mouth feel and rich notes of malt and cocoa. A hint of spice and notes suggestive of Burgundy linger into the finish.

TA84 |
$0.36/cup

Doomni Estate GTGBOP Cl.
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This tea has a striking appearance, with a plentiful amount of golden tips interspersed with petite brown leaf. The aroma has a red wine aspect, as well as a light cocoa hint. The flavor is substantial, and the cup weighty and robust.

TAD8 |
$0.33/cup

Duflating Estate GFOP Cl.
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The bold leaves of this 2017 Assam selection are redolent with the scent of dark chocolate. They produce a well-balanced, complex cup, flavorful with notes of malt, wine and bittersweet cocoa. A hint of briskness may be found in the lingering finish.

TA98 |
$0.32/cup

Singlijan Estate GFBOP
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This 2017 broken-leaf Assam offering produces a deep copper-amber liquor, rich and full-bodied. The malty/toasty aroma is fragrant with a gentle floral suggestion. A pronounced malty note and light sweetness lead to a crisp, clean finish.

TA42 |
$0.32/cup

Hattialli Estate FBOP Spl.
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With a nice balance of robust malty notes and citrus-like briskness, this 2016 broken-leaf selection is a rich morning bracer. The dark ruby-copper cup has a toasty aroma with hints of malt and a suggestion of honey. The liquor is flavorful, with a hint of spice leading to a crisp, clean finish. Highly recommended.

TA38 |
$0.31/cup

Mangalam Estate FBOP
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The Mangalam Estate is popular among Assam tea afficionados, and each year we look forward to their offerings. In this 2017 broken-leaf selection, golden tips mix with dark brown leaves, producing a robust cup with a full mouth feel. The bright, malty aroma hints of caramel. A lively astringency is tempered by sweet, biscuity notes, which linger in the finish.

TA12 |
$0.30/cup

Halmari Estate GTGBOP Cl.
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A generous amount of golden tips adorns the dark brown leaves in this 2016 offering from the Halmari Estate. The dark amber cup is robust and malty, with a sweet, toasty aroma, hinting of red wine. Notes of honey and spice lead to a crisp finish with a lingering hint of cocoa.

TA66 |
$0.30/cup

Singlijan Estate TGFOP Spl.
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Sprinkled with light golden tips, the bold, dark brown leaves of this 2017 selection produce a dark copper liquor with a malty aroma, hinting of wine. The velvety rich cup has a thick mouth feel with malty notes that linger long into the finish.

TA41 |
$0.30/cup

Duflating Estate FBOP Cl.
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Downy golden tips accent dark brown leaves in this 2016 selection from the Duflating Estate. The dry leaves, fragrant with a rich honey note, produce a copper-amber infusion that has a bright, malty aroma with hints of dark sugar. A brisk, refreshing mouth feel balances nicely with toasty notes and malty hints. A suggestion of cocoa lingers into the clean finish.

TA67 |
$0.27/cup

Rungagora Estate TGFBOP
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A bright copper infusion is produced from a mix of dark brown leaves and downy golden tips. A spicy aroma complements notes of light malt and chocolate in the rich cup. A honey sweetness leads to a silky smooth finish. This 2016 Assam selection tastes great plain or with a splash of milk.

TA43 |
$0.26/cup