Upton Tea Imports
Hattialli Estate GTGFOP
3.0 1
A sprinkling of golden tips adorns the bold, dark leaves in this 2016 selection from Hattialli Estate. The dark copper infusion has a malty aroma with hints of red wine and a light suggestion of rose. Nuances of cocoa and a dried fruit sweetness complement the silky smooth cup, which finishes on a crisp, clean note.
Steeping Suggestions
Leaf Quantity: 2.25 g/6oz cup Steep Time: 4-5 min. Water Temperature: 212 degrees (boiling)